SOUS CHEF at Bar 'Cino Brookline

Company: Bar Cino Brookline
Location: Brookline
Posted on: June 15, 2022

Job Description:

Bar 'Cino Brookline is looking for a Sous Chef to join the team.Newport Restaurant Group introduces our newest venture in the Boston market: Bar 'Cino Watertown! Bar 'Cino (we say "chee-no") is an informal neighborhood spot dedicated to making our guests feel welcome. We feature a casual Italian-inspired menu and a thoughtfully selected wine and cocktail list. We are the to go place for fun and great food! Bar 'Cino is proud to be part of the Newport Restaurant Group!About the POSITION: The Sous Chef will be part of a passionate culinary team and will work with the Executive Chef to oversee and lead the daily operations. This is a full-time position that will work out of Bar 'Cino Brookline until Bar 'Cino Watertown is open.About YOU: You have a passion for cooking, ingredients, and technique. This position is perfect for a motivated individual with management and interpersonal skills.Essential Duties:Daily management of kitchen operations and coordination of all kitchen activities including private diningDaily monitoring of prep production and quality checks of all mise en place prior to serviceEnsures a quality guest experience through oversight of employees preparing and cooking foodOngoing development and of BOH employees and kitchen supervisory positionsAssist with inventory and purchasing/storageProduction of daily specialsQualifications:Must have flexible schedule to work during days, nights, weekends, and some holidays as neededA minimum of 2 years of previous experience as a Sous Chef in a full-service establishment.Skills & Abilities:Strong leadership, interpersonal and communication skillsMust be able to stand for long periods of timeAbility to lift and move 25-50 poundsBe collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationshipsCompensation and Benefits:Competitive compensation - $55,000 - $67,000 / year depending on experienceSick, Holiday, and Vacation paid time offExcellent health, dental and vision benefits with a flex spending account optionHRAAbility Assist (EAP)Life/Disability InsuranceShort term disability (MA only)Great 401k matchEmployee Ownership Opportunities35% discount when dining in our locationsPerk spot optionsFully paid BJ's membershipManager's Dining CardABOUT Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you'll not just be an employee - you'll be eligible to become an owner in the company. Really, there's no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

Keywords: Bar Cino Brookline, Brookline , SOUS CHEF at Bar 'Cino Brookline, Hospitality & Tourism , Brookline, Massachusetts